Zesty and vibrant plum salsa for a delightful twist.
The plums absorb the full-bodied spiciness of the salsa to give it a light, smoky-sweet flavor. Perfect as a side or snack on a hot summer day or as an accompaniment to tacos or grilled pork. This salsa can be heated up to taste by adding more or hotter varieties of peppers. As is, this salsa would probably be classified as mild.
Ingredients
- 2 large tomatoes, diced
- ½ small red onion, diced
- 4 plums, pitted and diced
- 1 poblano chile pepper, seeded and finely chopped
- 8 sprigs fresh cilantro, chopped (Optional)
- 1 teaspoon minced garlic
- 1 teaspoon lime juice
- ½ teaspoon salt
- ¼ teaspoon freshly ground black pepper
- ¼ teaspoon chili powder
Directions
- Step 1:Mix tomatoes, onion, plums, poblano chile pepper, cilantro, garlic, lime juice, salt, black pepper, and chili powder in a bowl; cover with plastic wrap. Refrigerate until flavors blend, at least 1 hour.
LATEST POSTS
- 1
Discover 19 delightful one-pot dinners perfect for family! Enjoy simplicity! - 2Discover delightful and colorful salads that burst with flavor!
- 3Discover 12 delectable Instant Pot recipes for Chuck Roast.
- 4Discover the top 15 delightful Thanksgiving dishes made effortlessly in your air fryer.
- 5Prepare to have your taste buds tantalized!
- Discover 20 scrumptious dishes made with frozen blueberries.
- 17 Delectable Treats to Create Using Frozen Fruit
- Explore these vibrant peach salsa recipes to savor summer flavors!
- Discover our top 10 pumpkin seed recipes for autumn treats!
- Discover 10 delicious tailgating recipes you can prep early!
- Explore the finest snacks, appetizers, and small bites.
- Discover 19 delightful one-pot dinners perfect for family! Enjoy simplicity!
- Prepare to have your taste buds tantalized!
- Savor these easy and delightful brunch casseroles this spring!
